| Salary: $70000 - 80000 per year | Posted: 16 Feb 2025
Located in the charming town of Warwick, Cafe 63 Warwick stands as a cherished dining haven, renowned for its warm ambiance and dedication to exceptional culinary experiences. Our menus are thoughtfully designed to highlight innovative dish...
Location: Potts Point, NSW - Sydney, NSW, Australia
| Salary: $73210 - 78000 per year | Posted: 16 Feb 2025
The Apollo Restaurant is looking for a Chef De Partie. This position is a full-time ongoing position, working 38 hours per week based in Potts Point,NSW. The will be responsible for the following duties: Work Across all sections of th...
Location: Perth, WA - Mount Pleasant, WA, Australia
| Salary: unspecified | Posted: 16 Feb 2025
Monitor and ensure the preparation, cooking and presentation of all dishes to an exceptional standard across all menus Ensure the authenticity of the cuisine is maintained as per specialities offered Assist in selecting and training staff...
Location: Launceston, TAS - Invermay, TAS, Australia
| Salary: $60001 - 80000 per year | Posted: 16 Feb 2025
Peppers Silo Hotel Launceston, located in the heart of Tasmania, Australia, is currently seeking a skilled and passionate Chef to join our team on a full-time basis. As an integral part of our culinary team, you will play a key role in main...
Location: Gold Coast, QLD - Brisbane, QLD, Australia
| Salary: unspecified | Posted: 16 Feb 2025
Greca Restaurant is looking for a Sous Chef. This position is a full-time ongoing position, working 38 hours per week based in Brisbane City, QLD. They will be responsible for the following duties: - Work across all sections of the kitch...
| Salary: $60001 - 80000 per year | Posted: 16 Feb 2025
and ingredients Inspect supplies, equipment, and work areas to ensure conformance to established standards Instruct cooks..., either on a regular basis or for special guests or functions Supervise and coordinate activities of cooks and workers engaged in food...
Mecca Bah KSW /Sydney is hiring a qualified Chef with a heavy focus on quality and innovation in developing great tasting food. Great opportunity for professional development and career path for the right individual.Morning | Afternoon an...
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